Guests are welcome to select from a choice of:
A selection of fruit juices, cereals, yogurts and fresh fruit salad.
A wide selection of locally made jams and marmalades served in vintage glass preserve pots.
Hot beverages including a carafe of coffee, pot of tea, wide selection of herbal and fruit teas, and hot chocolate with decaf options available.
Full English breakfast with locally sourced pork or vegetarian sausages, bacon, hash browns, mushrooms, tomato, baked beans, and scrambled , poached or fried egg.
or
Smoked salmon, egg, spinach on toast with cherry tomatoes, accompanied with a mustard & dill sauce.
or
Continental breakfast with melon, grapes, cheese, meats, cherry tomatoes and boiled egg served with warm rolls.
Porridge made with organic jumbo oats.
Pastries including croissants, pain au chocolat or a selection of mini danish pastries.
Toast served to suit your preference.